At Disneyland®
Resort Paris:
• There is a team of 3,000 Food & Beverage specialists. • Every year, our buyers select
and purchase over 3,000 tons of fresh fruits and vegetables.
When it comes to adding the perfect
culinary touch to your event, our Food & Beverage team
knows what it takes; whether its for breakfast, dinner,
or those moments in between for coffee breaks, luncheons
or cocktails.
At Disneyland® Resort Paris, our team of 3,000 specialists
astonish the most demanding gourmet. Chefs, sommeliers,
maîtres d’hôtel, dieticians and microbiologist
all work together to respond to the simplest to the most
elaborate request .
We aim to make your dining experience a memorable one!
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